Tools of the Trade


Chicken Potjie

Potjiekos is a South African slow-cooked, stew-like dish cooked over a fire in a potjie. I say stew-like because potjiekos is not really a stew, its cooked with very little liquid and it is not stirred. Potjie translates to ‘small food pot’ and is traditionally a three-legged cast iron pot. It’s similar to the cast iron…

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